Eating with the seasons has never been easier — or more delicious!

Our recipe library is designed to help you make the most of the fresh, locally grown ingredients we provide. From vibrant summer squash to hearty winter greens, each recipe is tailored to showcase the seasonal variety that comes with eating local. We want to inspire you to embrace the adventure of cooking with seasonal produce and trying new ingredients, while making the process simple and enjoyable. Whether you're experimenting with something unfamiliar or just need fresh ideas for your staples, our library is here to guide you with easy-to-follow recipes for every meal.

Let’s celebrate the flavors of the season together!

browse the latest recipes paired with the most recent produce deliveries below or search by ingredient or type of recipe

gluten-free, dessert Jennifer Truman gluten-free, dessert Jennifer Truman

watermelon mousse

As August draws to a close and September begins, it’s the perfect time to enjoy the last of the season’s sweetest fruit. This light and refreshing watermelon mousse is a great way to savor those juicy farm-fresh melons one more time. Blended until smooth and gently folded with cream and citrus, this no-bake dessert is cool, airy, and just the right balance of sweet and tangy.

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